AboutAnna Kenny, Author at The Creative Issue
Anna Kenny
According to a meme I saw recently, I’m the Times New Roman typeface: I correct people’s grammar, I think I’m a budding novelist, and I wear glasses even though I don’t really need to. When my friends aren’t tagging me in memes, I’m a writer, barista, and avid consumer of great food and drink. I love rooftop bars, street food, cafés with gardens, and doing a crossword over a bottomless batch brew.New App to Help Brisbane’s Hospitality Scene
May 15, 2020 | Anna Kenny
Take the confusion out of finding great takeaway food and coffee amid COVID-19 by downloading this app.
Rainbow Carrots and Psychedelic Corn
May 6, 2020 | Anna Kenny
Moonshine Madness captivates us with digital illustrations of the wonders that spring from the luscious soil of local sustainable farms, and the creative journey is inspiring.
Creativity Out of Ash’s Recipes
April 21, 2020 | Anna Kenny
If you’ve been searching for new recipes to try out while being confined to home, you might’ve stumbled across Ashleigh Calder’s blog and Instagram, Inner Pickle.
The Best Kind of Delivery: Chocolate.
April 8, 2020 | Anna Kenny
There is still time to get chocolate delivered to you and your loved ones this Easter.
Day in the Life: Brisbane Boutique Mushroom Farmers
March 31, 2020 | Anna Kenny
We all need a little magic right now, and we’re perfectly enchanted by Little Acre farmers and their wholesome, gourmet mushrooms.
Cafes Get Creative to Stay Open
March 27, 2020 | Anna Kenny
Become a local hero by drinking (takeaway) coffee. Brisbane cafes are getting creative to outmanoeuvre COVID-19 and they need your help.
Escape Brisbane and visit the Apple and Grape Harvest Festival
March 1, 2020 | Anna Kenny
Ten days of gourmet foods, award-winning wines, grape stomping, heated apple-peeling competitions and incredible live music and entertainment? Yes, please.
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