Brisbane eat Archives - The Creative Issue - News for Creatives
In a market saturated with American burger shacks, ribs, gourmet hot dogs and pimped out donuts, St. James Crabhouse & Kitchen is here to fill a gap that has been surprisingly absent from the Brisbane food scene.
The Southbank of 2015 is pushing towards a fun, relaxed environment with cocktails and Americana styled food. Gone are the fine dining restaurants and in are the new informal venues, which whilst perhaps not being as finely tuned, do offer patrons an enjoyable, tasty evening.
Anyone that has ever dined with me will know that calamari is one of my favourite dishes. Give it to me in any form and I am happy. But too often, calamari can be overcooked and rubbery, with bland seasoning and a disappointing aftertaste.
Luckily for all calamari addicts, we at Creative Drinks have scoured Brisbane for theÂ best calamari that can be enjoyed all year long.